Yesterday was my paternal grandmother's birthday. We had ala carte buffet dinner at the Dragon Gate Restaurant. I was slightly late as I helped out at the NUS High Open House (Physics booth at the Concourse) till 4 pm, went home to change and then met my family at the Harbourfront Centre. The dinner was not that cheap, about $30 per person, and the food not really to my liking. I only liked fried man-tou, lobster ball, cheese beancurd, beancurd wrapped chicken and mixed fruit with sago dessert.
No comments:
Post a Comment