The International Mathematics and Science Olympiad (IMSO) is an annual competition in Math and Science for primary school students. Since 2011, NUS High School has been appointed by the Gifted Education Branch (GEB), MOE to be the Lead Agency for IMSO, to select and train the IMSO national team.
From my understanding, students in the IMSO national team are typically offered Confirmed Offers from NUS High School under the Direct School Admission (DSA) exercise; they may even be awarded the 6-year NUS High scholarship if they choose to enrol in NUS High School from Secondary 1.
The Singapore team for the 11th IMSO comprises the following Primary 5 students. They are selected from the top 20 NMOS and SPSO winners, have undergone further training by NUS High and have done well in the respective selection tests.
Daniel Choo Zhenghao, ACS Primary
Mikail Firas Din s/o Abdul Jabar, ACS Primary
Boo Tse Yang Lucas, Nanyang Primary
Low Choo Ray, Nanyang Primary
Pan Yifan, Nanyang Primary
Wang Yunrui, Rosyth Primary
Kiew Xi Chi, Pei Tong Primary
Kua Le Yi, Catholic High
Li Yue Chen, Nan Hua Primary
Matthew Yar Kwok Jway, Tao Nan School
Russell Ng Jung Hng, Catholic High
Tang Guang Xiang, Canberra Primary
Tuesday 16 September 2014
BOTH the National University of Singapore (NUS) and Nanyang Technological University (NTU) have moved up two places in the annual World University Rankings released this morning.
Sunday 14 September 2014
Saturday 13 September 2014
|Kai Kai or Jia Jia?|
|Quite overpriced food .. the above costs a total of $69|
|Panda bao costs S$2.90, Panda Cappuccino costs $5.90|
|Gathering at MA's house in the evening. Choong Yin is explaining the rules of Zeus on the Loose card game.|
Friday 12 September 2014
Last week, Lim Li received $30 Capitavoucher for her SMO (Senior) prize. I used $20 Capitavoucher to buy the following slushy maker (it costs S$19.90) from Bugis BHG.
It is easy to make Ribena slurpee.
1. Place the slushy maker into the freezer until it is frozen (about 8 hrs, or overnight)
2. Pour in Ribena (or any chilled drink)
3. Put on the lid and squeeze, squeeze, squeeze! In less than a minute, you will have Ribena slurpee.